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In tree structure, Hard Maple is generally alluded to as Sugar Maple, and is the tree regularly tapped for maple syrup. Sugar Maple’s leaves (presented beneath) are the shape that a great many people partner with maple leaves; they commonly have either 5 or 7 projections, with distinctive pre-winter shading running from yellow to purplish red.
Hard Maple should be viewed as the ruler of the Acer variety. Its wood is more grounded, stiffer, harder, and denser than the majority of different types of Maple monetarily accessible in timber structure. (It’s likewise the state tree in four unique states in the US.)
Sapwood color ranges from nearly white, to an off-white cream color, sometimes with a reddish or golden hue. The heartwood tends to be a darker reddish brown.
Grain is generally straight, but may be wavy. Has a fine, even texture.